Newbury's culinary scenery features diverse high-end establishments, from The Vineyard's extensive wine cellar to Goat On The Roof's sustainable British tapas. The town hosts Michelin-recognised venues like The Woodspeen and Damson, alongside casual yet refined options such as Mio Fiore and the Wellington Arms. International flavors emerge at Sushi Maki and Gourmet Pasta Co, while Malverleys Farm brings farm-to-table dining. Each establishment offers unique characteristics that shape Newbury's sophisticated dining scene.

The Vineyard: Exceptional Wine and Modern Cuisine

The Vineyard consistently ranks among Newbury's most prestigious dining establishments, offering an extraordinary wine program and refined modern British cuisine.

The restaurant's extensive wine cellar houses 30,000 bottles, featuring 3,000 different selections and over 100 wines by the glass, with a special focus on Californian wines.

Located in Stockcross, this elegant dining venue operates under Executive Chef Tom Scade's leadership, serving modern British dishes with French influences through various menu options, including à la carte and tasting experiences. Last year, the restaurant launched a new Michelin Key-winning tasting menu under Scade's direction.

The restaurant maintains high standards, holding 3 AA Rosettes and a Michelin Key, while providing a sophisticated atmosphere in its split-level dining room adorned with fine art.

The venue's recent acquisition by Apex Hotels in October 2024 continues its legacy of excellence within the Berkshire countryside.

This renowned establishment stands as one of the area's finest culinary destinations, attracting both locals and visitors seeking exceptional dining experiences.

Goat On The Roof: Award-Winning British Tapas

From classic haute cuisine to innovative British tapas, Newbury's culinary scene continues to evolve with Goat On The Roof, a vibrant addition to the town's dining environment since May 2022.

Located in a former Lloyds Bank building alongside the River Kennet, this two-story establishment features a ground-floor restaurant and first-floor wine bar.

The historic former bank building, nestled by the River Kennet, houses both elegant dining and elevated wine experiences.

The restaurant's commitment to sustainability has earned recognition, including a Michelin Bib Gourmand and a three-star award from the Sustainable Restaurant Association.

The menu showcases seasonal British ingredients through creative tapas dishes, including 72-Hour Berkshire Pork Bao Buns and Scottish Scallop Ravioli. Owner Patrick Vaughan-Fowler has created a welcoming atmosphere that draws both locals and visitors alike.

The extensive wine program offers over 150 selections, focusing on organic and biodynamic options from the UK and Europe, complementing the restaurant's environmental ethos.

Like other culinary gems in Berkshire, the restaurant emphasises using local ingredients to create unique and memorable dining experiences.

Damson: Seasonal Tasting Menus in an Intimate Setting

Hidden within the village of Winterbourne near Newbury, Damson restaurant emerged in September 2023 as an intimate fine dining destination after extensive renovations of the former Winterbourne Arms pub.

Chef Henry Kremer-Ireson, previously of Henry & Joe's and The Woodspeen, leads the kitchen in this 26-cover establishment featuring modern British cuisine.

The restaurant offers various tasting menu options, including a 7-course experience on weekend evenings and shorter formats during weekdays. Guests can enhance their dining experience with wine and non-alcoholic pairings carefully selected to complement each course.

The modern interior combines exposed brick with soft seating and woodland art, while an open kitchen allows diners to observe the culinary team. Like Windsor's diverse dining scene, Damson adds to the region's rich culinary landscape with its unique ambiance and exceptional service.

Damson has quickly gained recognition, earning a Michelin Guide listing and winning Muddy Stilettos' Best Restaurant in Berkshire 2024.

The venue emphasizes sustainability through minimal food waste and plans for an on-site produce garden.

The Woodspeen: High Standards and Local Produce

Situated in a beautifully restored 19th-century farmhouse near Newbury, The Woodspeen restaurant stands as an affirmation of culinary excellence and sustainable dining practices.

The establishment, which held a Michelin star from 2015 to 2023, emphasises modern British cuisine with contemporary interpretations of classic dishes.

The restaurant's half-acre kitchen garden supplies fresh vegetables and herbs, while their commitment to local sourcing extends to custom products, including their '25 Yards' gin and house-branded olive oil.

The Scandi-inspired interior features vaulted ceilings and large windows overlooking the countryside, creating a refined yet relaxed atmosphere. The restaurant's open kitchen layout allows diners to witness the culinary mastery firsthand as chefs prepare their meals.

Their extensive wine list has earned the Wine Spectator's "Best Award of Excellence," enhancing a diverse menu that includes à la carte options, set lunches, and Sunday roasts. Like many of Reading's Chinese takeaways, they offer a convenient collection service for those preferring to dine at home.

Henry & Joe's: Refined British Dining With Local Roots

Established in November 2017 by local duo Henry Kremer-Ireson and Joe, Henry & Joe's quickly emerged as one of Newbury's most distinguished dining destinations.

Located at 17 Cheap Street, this intimate 20-cover restaurant specialised in modern British cuisine using premium local ingredients.

The restaurant gained recognition for its innovative dishes, including signature items like celeriac carbonara and halibut gnocchi. With prices averaging £81 per dinner, the restaurant positioned itself in the fine dining segment of Newbury's culinary scene.

Like many of Reading's culinary delights, the restaurant offered a diverse range of dining experiences to suit various preferences and occasions.

Weekend service featured an ambitious nine-course tasting menu priced at £85 per person, while weekday offerings included both à la carte and set lunch options.

The establishment received notable acclaim from Harden's guide in 2022, earning 4/5 ratings for both food and service.

After five successful years, Henry & Joe's closed in August 2022, with Chef Kremer-Ireson subsequently opening Damson in Winterbourne, which earned Michelin Guide recognition by 2025.

Sushi Maki: Creative Japanese Excellence

Since opening its doors in Newbury's lively Market Place, Sushi Maki has earned a reputation as the town's premier destination for authentic Japanese cuisine.

The restaurant's intimate setting features wooden seating, high tables, and artistic murals by a local artist, creating a casual yet refined atmosphere. Diners can enjoy watching skilled chefs prepare their meals at the open kitchens.

The menu showcases traditional Japanese methods with an emphasis on fresh sushi and sashimi. Popular selections include the Snow Crab Futomaki, Full Dragon Roll, and various Omakase platters.

The establishment maintains a strong commitment to dietary inclusivity, offering separate vegetarian options and numerous vegan alternatives upon request. For guests requiring transportation after their meal, several of Reading's trusted taxi services provide reliable rides home.

While primarily known for its cold dishes, Sushi Maki in addition serves hot items like Chicken Katsu Curry and Chilli Beef Ramen.

The restaurant operates daily for lunch and dinner, with reservations recommended because of consistent demand.

Malverleys Farm & Dining: Farm-to-Table French-Italian Fusion

The tranquil countryside of North Hampshire welcomes visitors to Malverleys Farm & Dining, a multifaceted destination that harmoniously combines a working farm, restaurant, bakery, and shop.

This versatile establishment, designed by TR Studio in 2023, features architecture that blends modern sustainability with Arts & Crafts style influences.

The restaurant, led by Head Chef Hugo Harrison, offers farm-to-table cuisine inspired by French and Italian country cooking, with daily menu changes reflecting seasonal availability.

Diners enjoy casual elegant meals priced between £26 to £40, while observing chefs at work in the open kitchen. A central open fire adds warmth and ambiance to the dining experience.

The interior showcases exposed green oak trusses, dark oak flooring, and a vaulted ceiling.

The on-site shop provides house-made goods, organic meat, and homegrown vegetables, while additional amenities include horticultural workshops and a lecture room.

Similar to Wokingham's diverse dining scene, Malverleys offers a unique culinary experience that caters to various tastes and preferences.

Mio Fiore: Authentic Italian in Historic Surroundings

Moving from countryside dining to urban sophistication, Mio Fiore stands as a cherished family-run Italian restaurant in the heart of Newbury's Market Street. Established in 2016 by Ardita and Dino, the restaurant emphasises authentic regional Italian cuisine with a focus on traditional preparation methods.

The restaurant's wood-fired pizzas, featuring dough matured overnight, have become a local highlight, while the menu extends to classic pasta dishes and seasonal specialties. An extensive Italian wine selection perfectly complements their authentic dishes.

The interior combines modern simplicity with rustic charm, offering well-spaced tables and mood lighting that create an inviting atmosphere. Much like the luxury accommodations in nearby Reading, Mio Fiore prioritises comfort and exceptional service. Mio Fiore caters to various dietary preferences, including gluten-free options, and maintains moderate pricing with starters from £6.75 and mains from £17.95.

Their commitment to quality extends to their house-branded coffee and homemade tomato sauce, both available for retail purchase.

Wellington Arms: Contemporary British in a Country Setting

Situated within picturesque Hampshire countryside, Wellington Arms presents a refined approach to contemporary British dining, offering guests a heightened culinary experience near Basingstoke.

The establishment showcases locally sourced ingredients through its seasonal menu, featuring standout Sunday roasts and innovative small plates. The venue's amazing chef prepares exceptional Sunday roast dinners that have become a local favorite. For those seeking both dining and wellness experiences, the restaurant is conveniently located near several of Reading's luxury day spas. Diners can enjoy their meals in traditional surroundings, complete with historic architectural elements and views of the rolling countryside.

Savor locally sourced seasonal dishes and acclaimed Sunday roasts while taking in historic architecture and sweeping countryside vistas.

The venue's accommodations include private dining spaces for special events, while outdoor areas provide additional seating options during favorable weather.

The Wellington Arms maintains high standards in both cuisine and service, evidenced by positive customer reviews and recognition within the hospitality industry. The kitchen team, led by experienced culinary professionals, demonstrates commitment to quality through careful ingredient selection and skilled preparation of contemporary British dishes.

Gourmet Pasta Co: Italian-South American Innovation

Located in the heart of Newbury's Market Place, Gourmet Pasta Co stands as a culinary destination offering freshly made pasta dishes crafted with precision and care.

The establishment, rated 4.3 on TripAdvisor and 4.5 on OpenTable, maintains high standards with its daily house-made pasta and quality ingredients.

The restaurant's energetic atmosphere complements its extensive menu of classic and gourmet pasta options, while the staff receives consistent praise for their efficient service.

Customers can encounter the craft firsthand through pasta-making courses, or enjoy their selections via dine-in or takeaway services.

Similar to local hotel options in the area, the venue's central location at 34 Market Place makes it easily accessible, though its pricing reflects its upscale positioning in Newbury's dining scene, with ratings indicating higher-end costs.

Their popular Ladies Social Nights combine interactive pasta making classes with a delightful two-course dinner experience.

Most-Asked Questions FAQ

What's the Best Time to Book for Weekend Dining in Newbury?

Early bookings are crucial for weekend dining in Newbury, particularly for 7 PM onwards. Diners should reserve tables several days in advance, especially for popular venues during Friday and Saturday evenings.

Which Restaurants Offer Private Dining Rooms for Special Celebrations?

The Hare & Hounds stands out as the primary option for private dining in Newbury, offering a dedicated room that accommodates up to 20 guests with bespoke menus for special celebrations.

Are There Any Restaurants With Good Vegetarian/Vegan Tasting Menus?

Damson offers seasonal fine-dining vegan tasting menus upon request, while The Elephant at the Market provides extensive vegetarian and vegan options. Veggivores specialises in sustainable plant-based dishes and tasting experiences.

Do These Restaurants Offer Takeaway or Delivery Services?

Several restaurants offer takeaway services, including The Sushi Maki and Taj of India. Delivery is available through platforms like Uber Eats, Deliveroo, and Just Eat in Newbury.

Which Restaurants Are Most Suitable for Children or Families?

The Two Watermills stands out with its kids' play area, while Toby Carvery Newbury and The Swan offer family deals. Valle D'oro and Bill's Café Bar provide relaxed settings suitable for families.